Home           Site Map           Hotels          Resorts          Cheese          Beer          Hunting          Fishing          ATV          Articles

Snowmobile          Recipes          Sports          Attractions          Facts          Advertise          About          Contact Us

Fried Mashed Potato Cakes
Google
 
Web www.AnythingWisconsin.com
Contact Us
A great way to use leftover mashed potatoes.

Ingredients
Leftover mashed potatoes
1 egg per 2 cups potato, beaten
Enough flour to absorb the egg and make a nice doughy texture

Directions
Stir beaten egg and flour into potatoes. Form into patties. Coat the patty's with flour and brown in a pan.

Toss some cooked sausage, ham, or bacon in the mix and you've got a meal in a patty.

Try topping these off with the horseradish and dill sauce recipe you can find here.

Print this Fried Mashed Potato Cakes recipe (pdf)

Click here to see more recipes from Wisconsin

Do you have a family favorite recipe you'd like to see posted here for all the world to see? Send it to me and I'll post it giving you full credit.